What’s a dish, if it does not look like one? We eat with all our five senses, so food that tastes great should also look its part. Plating is that final touch that shows the diners the care and attention to detail that has gone into making the dining experience complete.

Layering, texturing, edible flowers and surprising touches all add to creating a dramatic effect on the plate. If you can’t eat it, it’s not on your plate.